EAT
* Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, seafood or eggs may increase your risk of foodborne illness.
APPETIZERS
$14.50
CHICKEN TENDERS
Breaded chicken breast, fried until golden. Served with bbq. sauce, honey mustard, or ranch dressing.
$14.50
$11.00
Hummus
Housemade spread with chickpeas, tahini, garlic and lemon. Served with toast points, tort chips or veggies.
$11.00
$7.00
FRIES
Premium, skin on Idaho, regular cut.
$7.00
$8.50
SWEET POTATO FRIES
Served with honey mustard dressing.
$8.50
$5.50
CORN CHIPS & SALSA
Corn chips fried in small batches, salsa made in house.
$5.50
$8.50
CORN CHIPS & GUACAMOLE
$8.50
$12.00
CHILI CHEESE FRIES
Fries topped with chili and queso cheese sauce
$12.00
$11.00
Bruschetta
Mix of tomato, fresh basil, garlic, onion corn chips
$11.00
SOUPS
$6.50
OLD TOWN CHILI
Lean ground beef, beans, and chipotle peppers, garnished with cheese, scallions, and corn chips.
$6.50
$6.00
MINESTRONE(v)
Loads of vegetables and pasta. Topped with pesto and parmesan.
$6.00
SALADS
$8.50
/
$12.00
HOUSE
Romaine, leaf and spring mix with tomato, red bell pepper, carrots and cucumber.
$8.50
/
$12.00
$9.50
/
$12.50
CAESAR
Romaine, croutons, Caesar dressing and Parmesan.
$9.50
/
$12.50
$16.00
SOUTHWESTERN
Mixed greens and vegetables, with bacon, shredded cheese, black bean corn relish, tortilla strips, a touch of BBQ sauce and ranch dressing.
$16.00
$16.50
COBB SALAD
Mixed greens, tomato and green onion with diced chicken, bacon, avocado, blue cheese crumbles, egg.
$16.50
$5.00
ADD CHICKEN BREAST
Plain, Cajun or Mesquite Seasonings
$5.00
$6.00
ADD Beef Barbacoa
$6.00
$4.00
ADD TEMPEH BURGER
$4.00
$7oz $14.00
ADD SALMON
$7oz $14.00
DRESSINGS
Balsamic Vinaigrette, Caesar, Thousand Island, Ranch, Blue Cheese, Honey Mustard, Oil.& Vin
BURGERS
ALL BURGERS
Grilled and served on a Kaiser roll with kettle chips, lettuce, tomato, and a pickle spear. Onion and mayo available by request.
$13.00
GROUND BEEF
7oz. fresh from Knight’s Market.
$13.00
$15.50
IMPOSSIBLE BURGER
Vegan, plant based patty.
$15.50
$12.00
TEMPEH BURGER
Ann Arbor's Brinery Vegan patty
$12.00
$0.75
SEASONING & SAUCES
BBQ Sauce, Cajun Spices, Mesquite
$0.75
$0.75
CHEESE
American, Cheddar, Swiss, Pepper Jack, Blue Cheese, Cheese Sauce, Pimento
$0.75
$.75
OTHER ITEMS
Banana Peppers, Grilled Mushrooms, Grilled Onions, Black Olives, Fresh Jalapeños
$.75
$2.00
Sliced Avocado, Guacamole, Bacon, or GF Bun
$2.00
$2.50
SUB CHIPS FOR FRIES, MINI SALAD, MINI CAESAR SALAD, SLAW, MASHED POTATO, STEAMED VEGETABLE, RICE
$2.50
$3.50
SWEET POTATOES
$3.50
SOUTHWESTERN
$12.50
HANDHELD BURRITOS
A flour tortilla wrapped around spiced black beans, shredded cheese, corn, rice grilled onion/peppers, lettuce and tomato.Served with corn chips, salsa and sour cream.
$12.50
$3.50
+ ADD SEASONED GROUND BEEF
$3.50
$4.00
+ SEASONED CHICKEN BREAST
$4.00
$2.00 QUESO CHEESE $1.50
+ ADD SIDE OF GUACAMOLE
$2.00 QUESO CHEESE $1.50
$12.50
QUESADILLA
Grilled flour tortilla, stuffed with cheddar-jack, tomato, black bean, corn and onion. Served with a side of corn chips, salsa, sour cream.
$12.50
$3.50
+ ADD SEASONED GROUND BEEF
$3.50
$4.00
+ SEASONED CHICKEN BREAST
$4.00
$2.00 QUESO CHEESE $1.50
+ ADD SIDE OF GUACAMOLE
$2.00 QUESO CHEESE $1.50
$11.50
NACHOS
Corn tortilla chips topped with queso cheese, lettuce, tomato and black beans. Served with salsa and sour cream. Available upon request: onions, jalapeños, black olives.
$11.50
$3.50
+ ADD SEASONED GROUND BEEF
$3.50
$4.00
CHICKEN
$4.00
SANDWICHES
ALL SANDWICHES
Served with chips and a pickle spear
$14.50
REUBENS
Corned Beef & Sauerkraut, Turkey & Slaw, or Tempeh & Sauerkraut, topped with melted Swiss on grilled marble rye, side of Thousand Island dressing.
$14.50
$13.00
Caprese
Fresh Mozzarella, sliced tomato,spring mix with balsamic glaze on a ciabatta bun
$13.00
$13.00
PHILLY CHICKEN
Shredded chicken, grilled peppers/onions topped with cheese sauce, on a sub roll
$13.00
$13.50
OLD TOWN CLUB
A triple decker club with turkey, bacon, lettuce, tomato and mayo. Served on sourdough bread.
$13.50
$14.00
CHEESESTEAK
Thinly sliced ribeye, grilled onions and cheese sauce on a sub roll.
$14.00
$12.00
BLTA
Crispy bacon, sliced avocado, lettuce, tomato, mayo on ciabatta bread.
$12.00
$13.50
FRIED CHICKEN
Buttermilk dipped and hand breaded (available grilled) lettuce, tomato. Burger additions available.
$13.50
caesar dressing (on the side)in a flour tortilla.
CHICKEN CAESAR WRAP
Chilled breast meat with romaine, parmesan, and
caesar dressing (on the side)in a flour tortilla.
$12.00
$12.00
$12.00
CHICAGO DOGS
2 all beef Dearborn hotdogs, Served on a poppy seed bun, topped with sport peppers, relish, tomato, onion, celery seed and pickles(can make chili/cheese instead)
$12.00
$2.50
FRIES, MINI SALAD, MINI CAESAR SALAD, SLAW, MASHED POTATO, STEAMED VEGETABLE, RICE
$2.50
$3.50
SWEET POTATO FRIES
$3.50
$2.00
SLICED AVOCADO
$2.00
DINNERS
$17.00
NASHVILLE HOT CHICKEN
Hand breaded, boneless breast and thigh, tossed in a hot pepper sauce, served with baked beans, slaw and sweet pickles
$17.00
$17.00
FISH N' CHIPS
Beer battered cod, fries, slaw, tartar sauce. (Available grilled and a side of steamed vegetables)
$17.00
carrot and cucumber. Served on a bed of rice, drizzled with a Korean bbq and spicy mayo, topped with sesame seeds
SALMON BOWL
7oz, Atlantic Salmon, avocado,
carrot and cucumber. Served on a bed of rice, drizzled with a Korean bbq and spicy mayo, topped with sesame seeds
$21.50
$21.50
$18.00
MEXICAN BRISKET BOWL
Braised Brisket, simmered in chili peppers and spices. Served on a bed of rice, topped with corn, black bean, tomato, avocado, queso fresca and a side of salsa verde
$18.00
