EAT
* Ask your server about menu items that are cooked to order or served raw. Consuming raw or under cooked meats, seafood or eggs may increase your risk of foodborne illness.
APPETIZERS
$15.00
CHICKEN TENDERS
Breaded chicken breast, fried until golden. Served with bbq. sauce, honey mustard, or ranch dressing.
$15.00
$11.00
BRUSCHETTA
Mix of fresh diced tomatoes, garlic,onion and basil.Served with tortilla chips or toast points.
$11.00
$7.50
FRIES
Premium, skin on Idaho, regular cut.
$7.50
$9.00
SWEET POTATO FRIES
Served with honey mustard dressing.
$9.00
$6.75
CORN CHIPS & SALSA
Corn chips fried in small batches, salsa made in house.
$6.75
$12.50
CHILI CHEESE FRIES
Fries topped with chili and mexi blend cheese
$12.50
cream cheese and pimento peppers. Served with toast points.
PIMENTO CHEESE
Housemade, tangy blend of sharp cheddar,
cream cheese and pimento peppers. Served with toast points.
$13.00
$13.00
SOUPS
$6.75
OLD TOWN CHILI
Lean ground beef, beans, and chipotle peppers, garnished with cheese, scallions, and corn chips.
$6.75
$6.25
MINESTRONE(v)
Loads of vegetables and pasta. Topped with pesto and parmesan.
$6.25
SALADS
$9.00
/
$12.50
HOUSE
Romaine, leaf and spring mix with tomato, red bell pepper, carrots and cucumber.
$9.00
/
$12.50
$9.50
/
$13.00
CAESAR
Romaine, croutons, Caesar dressing and Parmesan.
$9.50
/
$13.00
$16.50
SOUTHWESTERN
Mixed greens and vegetables, with bacon, shredded cheese, black bean corn relish, tortilla strips, a touch of BBQ sauce and ranch dressing.
$16.50
$17.00
COBB SALAD
Mixed greens, tomato and green onion with diced chicken, bacon, avocado, blue cheese crumbles, egg.
$17.00
$5.00
ADD CHICKEN BREAST
Plain, Cajun or Mesquite Seasonings
$5.00
$6.00
ADD SMOKED BRISKET
$6.00
$6.00
ADD 4oz STEAK
$6.00
$4.00
ADD TEMPEH BURGER
$4.00
$14.00
ADD 7oz SALMON
$14.00
DRESSINGS
Balsamic Vinaigrette, Caesar, Thousand Island, Ranch, Blue Cheese, Honey Mustard, Oil.& Vin
BURGERS
ALL BURGERS
Grilled and served on a Kaiser roll with kettle chips, lettuce, tomato, and a pickle spear. Onion and mayo available by request.
$14.00
GROUND BEEF
7oz. fresh from Knight’s Market.
$14.00
$16.00
IMPOSSIBLE BURGER
Vegan, plant based patty.
$16.00
$12.50
TEMPEH BURGER
4oz of a vegan patty of fermented soy beans.
$12.50
$1.00
SEASONING & SAUCES
BBQ Sauce, Cajun Spices, Mesquite
$1.00
$1.00
CHEESE
American, Cheddar, Swiss, Pepper Jack, Blue Cheese, Cheese Sauce, Pimento
$1.00
$1.00
OTHER ITEMS
Banana Peppers, Grilled Mushrooms, Grilled Onions, Black Olives, Fresh Jalapeños, Sweet Pickles
$1.00
$2.50
Sliced Avocado, Marinated Port Mushroom, Bacon or GF Bun
$2.50
$1.50
Pretzel Bun
$1.50
$2.50
SUB CHIPS FOR FRIES, MINI SALAD, MINI CAESAR SALAD, SLAW, RED SKIN POTATOES, STEAMED VEGETABLE, RICE
$2.50
$3.50
SWEET POTATOES
$3.50
SOUTHWESTERN
$13.00
HANDHELD BURRITOS
A flour tortilla wrapped around spiced black beans, shredded cheese, corn, rice grilled onion/peppers, lettuce and tomato.Served with corn chips, salsa and sour cream.
$13.00
$3.50
+ ADD SEASONED GROUND BEEF
$3.50
$6.00
+ ADD SMOKED BRISKET
$6.00
$4.00
+ SEASONED CHICKEN BREAST
$4.00
$2.50
+ ADD SIDE OF GUACAMOLE
$2.50
$13.00
QUESADILLA
Grilled flour tortilla, stuffed with cheddar-jack, tomato, black bean, corn and onion. Served with a side of corn chips, salsa, sour cream.
$13.00
$3.50
+ ADD SEASONED GROUND BEEF
$3.50
$4.00
+ ADD SEASONED CHICKEN BREAST
$4.00
$6.00
+ ADD SMOKED BRISKET
$6.00
$2.50
+ ADD SIDE OF GUACAMOLE
$2.50
$12.50
NACHOS
Corn tortilla chips topped with mexi cheese, lettuce, tomato and black beans. Served with salsa and sour cream. Available upon request: onions, jalapeños, black olives.
$12.50
$3.50
+ ADD SEASONED GROUND BEEF
$3.50
$4.00
ADD CHICKEN
$4.00
SANDWICHES
ALL SANDWICHES
Served with chips and a pickle spear
$15.00
REUBENS
Corned Beef & Sauerkraut, Turkey & Slaw, or Tempeh & Sauerkraut, topped with melted Swiss on grilled marble rye, side of Thousand Island dressing.
$15.00
$13.50
HAM & SWISS
Sliced and grilled Dearborn ham, with swiss, lettuce, tomato and brown mustard. Served on a pretzel bun.
$13.50
$13.00
VEGGIE CHEESE
Strips of marinated portabella mushroom, pimento cheese, cucumber and tomato. Served on grilled marble rye bread.
$13.00
$14.50
OLD TOWN CLUB
A triple decker club with turkey, ham, bacon, lettuce, tomato and mayo. Served on sourdough bread.
$14.50
$15.50
SMOKED BRISKET
Smoked brisket, topped with pepper-jack and pickled onion. Served on a ciabatta bun with a side of BBQ
$15.50
$13.50
BLTA
Crispy bacon(sub port mushroom), sliced avocado, lettuce, tomato, mayo on ciabatta bread.
$13.50
$14.00
FRIED CHICKEN
Buttermilk dipped and hand breaded (available grilled) lettuce, tomato, side of mayo. Burger additions available.
$14.00
caesar dressing (on the side)in a flour tortilla.
CHICKEN CAESAR WRAP
Chilled breast meat with romaine, parmesan, and
caesar dressing (on the side)in a flour tortilla.
$14.00
$14.00
$13.50
CHICAGO DOGS
2 all beef Dearborn hotdogs, Served on a poppy seed bun, topped with sport peppers, relish, tomato, onion, celery seed and pickles(can make chili/cheese instead)
$13.50
$2.50
FRIES, MINI SALAD, MINI CAESAR SALAD, SLAW, RED SKIN POT., STEAMED VEGETABLE, RICE
$2.50
$3.50
SWEET POTATO FRIES
$3.50
$2.50
SLICED AVOCADO
$2.50
DINNERS
$18.00
NASHVILLE HOT CHICKEN
Hand breaded, boneless breast and thigh, tossed in a hot pepper sauce, served with baked beans, slaw and sweet pickles
$18.00
$18.00
FISH N' CHIPS
Beer battered cod, fries, slaw, tartar sauce. (Available grilled and a side of steamed vegetables)
$18.00
carrot and cucumber. Served on a bed of rice, drizzled with a Korean bbq and spicy mayo, topped with sesame seeds
SALMON BOWL
7oz, Atlantic Salmon, avocado,
carrot and cucumber. Served on a bed of rice, drizzled with a Korean bbq and spicy mayo, topped with sesame seeds
$22.50
$22.50
$21.00
BRISKET BOWL
8oz smoked brisket. Served on a bed of rice, topped with corn, black bean, jalapenos, avocado, pickled onion and a side of BBQ sauce.
$21.00
$21.00
Sirloin Steak
8 oz. steak cooked medium, with a side of Kentucky bourbon sauce. Served with a side of veggies and red skin potatoes.
$21.00
